+256 (0)31 2350 330, +256 (0)751410822
+256 (0)31 2350 330, +256 (0)751410822

Dean’s remarks

Welcome to the Faculty of Agricultural Sciences at Uganda Christian University! The Faculty is a community of professionals and scholars who are committed to excellence and intellectual thoroughness. In our discourse, we challenge ourselves to generate knowledge in novel ways to address the agricultural challenges in our communities. This is because we are cognizant of  the global knowledge demand for sustainably producing nutritionally dense food, its value addition and safety through  appropriate food storage and distribution, whilst reducing food waste. As such, the Faculty prides in undertaking revolutionary research as we train students to become successful agri-preneurs and problem solvers  in their communities and society. We hope that the Faculty of Agricultural Sciences will be your faculty of choice as you look for a home for your professional and personal development.

Academic Programs

News & Updates

University proves insect value in nutrition and alleviating food waste

By Irene Best NyapendiThe Uganda Christian University (UCU) Faculty of Agricultural Sciences has teamed up with crickets – the insect and not the sport – in a successfully piloted food chain project that alleviates hunger and malnutrition.  The ‘Food Waste-2-Cricket Feed’ enterprise produces cricket feed from food waste and then turns the insects into a...
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Raising a child while searching for knowledge

Ugandan agronomist Rosemary Bulyaba is exploring how to find varieties of cowpea that are more resilient to adverse climatic conditions, can thrive in various soils types and environments, and whose leaves can be utilized as vegetables and are rich in vital nutrients such as iron and folate. Bulyaba however must also balance her research work with her role as...
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UCU researchers develop three new nakati varieties

By Jimmy SiyasaRenowned for its research excellence, the Uganda Christian University (UCU) Faculty of Agricultural Sciences, previously led by Prof. Elizabeth Kizito, proudly presents three extraordinary varieties of Solanum aethiopicum shum, commonly known as nakati – the beloved African eggplant. Introduced as the UCU-Nakati 1, UCU-Nakati 2, and UCU-Nakati 3, these innovative nakati varieties mark a significant...
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  • The practical training and research opportunities offered by the faculty were instrumental in honing my skills and expanding my horizons. I had the privilege to engage in hands-on fieldwork, laboratory experiments, and innovative research projects that pushed the boundaries of agricultural sciences. These experiences not only enriched my knowledge but also prepared me to tackle real-world challenges in the agricultural sector.

    Mr. Ronald Mupuya
    Demostrator
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    Ms. Norah Akaba
    Demostrator
  • I am incredibly grateful for the opportunity to study for my master’s degree at UCU, as it has allowed me to collaborate and engage with highly knowledgeable and experienced professors, doctors, and lecturers at the Faculty of Agricultural Sciences.

    Welcome to a realm of excellence!

    Ms. Winnie Namutosi